Organic Babyfood: A recipe for success
A lot of Alaskans might be surprised to know that when it comes to new entrepreneurs, our state ranks in the top three nationwide and that startups add about 5,000 new jobs a year to Alaska’s labor force.
This Sunday on Frontiers, we look one of those startups – Bambino’s Baby Food, owned by Zoi Moroudas-Tziolas, who aims to put Alaska on the map for organic babyfood.
She’s teamed up with a Mark Rempel, a Palmer farmer, who supplies her with organic vegetables.
Here’s a preview of Sunday’s show, “Faces of the Future: Alaska’s Homegrown Entrepreneurs.